Our Swiss Water Decaf is crafted for those who crave great coffee—without the caffeine. Using the chemical-free Swiss water process, this blend preserves the full character and complexity of the beans while removing 99.9% of the caffeine.
Expect a clean, flavourful cup with all the depth, nuance, and aromatic richness of our regular coffees. Smooth, balanced, and uncompromising, this decaf is proof that flavour never has to be sacrificed.
ORIGIN : Colombia
NOTES: Caramel, Milk Chocolate, Apple
ALTITUDE : 1000m+
SCA SCORE : 81.5
SPECIES: Coffea Arabica
VARIETAL : Castillo, Caturra, Colombia, Typica
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£18.00Price

COFFEE OF THE MONTH
Ethiopia
Introducing Ethiopia Sweet Berry, a light-medium roast that celebrates the floral brilliance of Yirgacheffe—one of Ethiopia’s most iconic coffee regions. Sourced from heirloom Coffea Arabica beans and processed using the natural method, this cup is a showcase of clarity and elegance.
Expect delicate layers of tea rose, blackberry, blueberry and pineapple, grounded by a deep undercurrent of black tea.
SWEET BERRY NATURAL
10% off
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