Introducing Ethiopia Sweet Berry, a light-medium roast that celebrates the floral brilliance of Yirgacheffe—one of Ethiopia’s most iconic coffee regions. Sourced from heirloom Coffea Arabica beans and processed using the washed method, this cup is a showcase of clarity and elegance.
Expect delicate layers of tea rose, juicy melon, and tropical pineapple, grounded by a smooth undercurrent of rich chocolate. With an SCA score of 85.5, it’s a refined, flavour-forward coffee that reflects both terroir and craftsmanship.
ORIGIN : Ethiopia
NOTES: Tea Rose, Melon, Pineapple, Chocolate
ALTITUDE : 1500m-2200m
SCA SCORE : 85.5
SPECIES: Coffea Arabica
VARIETAL : Heirloom
Ethiopia (Sweet Berry)
£12.00Price
